Giant Zucchinis

I guess you could say that it has been a good harvest of zucchinis this year. These beautiful romanesco zucchinis were harvested from the Britannia School Food Garden and given to the school cafeteria where they were made into a zucchini soup.

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Ian Marcuse, GWFC Coordinator and Denise Isomura, Britannia Secondary Culinary Arts Instructor

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